Norway

CHICIKEN AND GREEN CHILLI WRAP

Ingredients

2 flour tortillas/wraps
2 skinless chicken breasts, cut into strips
½ onion, sliced
½ tomato, diced
2 green chillies, diced

Directions

  1. Warm the tortillas on a nonstick frying pan for 30 seconds on each side or microwave for 10 seconds.
  2. Add the salad ingredients, chillies and chicken to the center of each wrap.
  3. Fold up each side of the wrap and then the bottom and enjoy.

Note

Try adding your favourite salad dressing.