Additional information
| Weight | 11.08 kg |
|---|---|
| Dimensions | 56 × 31 × 13 cm |
4 Pizza Base 19cm
R488.45
25 packs per box
Prices Incl. VAT
| Diameter | 19cm |
| Dimensions | 220 x 220 mm |
| Pack quantity | 25 |
| Shelf life @21 C | 21 days |
| Shelf life @ -25 C | 6 months |
INGREDIENTS
Wheat flour (gluten), Water, Vegetable Fat [Vegetable oil and fats (palm fruit), Moisture, Salt, Soya, Flavouring, Citrus Acid, Colourant], Salt, Soya Flour, Calcium Sulp, Raising Agent, Wheat Gluten, Potato starch, Food grade Enzymes, Glycerine, Mold Inhibitor. Preservations: (Potassium Sorbate, Calcium Propionate E282, Sodium Diacetate E262)
ALLERGENS
Wheat, Gluten, Soya.
NUTRITIONAL INFORMATION
| Average Values | Per 100g | Per 70 g serv | %NRV per serv. |
| Energy | 1266 KJ | 898 KJ | |
| Protien | 8.7 g | 6.2 g | 11% |
| Glycaemic Carbohydrate
Of which total sugar |
56 g
3.2 g |
39 g
2.3 g |
|
| Total fat
Of which saturated fat |
4.7 g
1.1 g |
3.3 g
0.8 g |
|
| Cholesterol | 0 mg | 0 mg | |
| Dietary fibre* | 0.9 g | 0.6 g | |
| Calcium | 65 mg | 46 mg | 4% |
| Iron | 2.1 mg | 1.5 mg | 8% |
| Potassium | 92 mg | 65 mg | |
| Total sodium | 604 mg | 428 mg |
*information for ready to eat product A0AC985.29
