Brown Mediterranean Pitas

(Total toasting time 2 minutes per Pita)

Ingredients:
– 4 Blue Shirt Bakery Brown Pitas
– 4 Tomatoes (diced)
– 1/2 Green Bell Pepper (diced)
– 1/2 Red Onion (finely chopped)
– 2 Tablespoons Fresh Parsley (finely chopped)
– 2 Tablespoon Virgin Olive Oil
– 1 teaspoon of Salt
– 1/2 teaspoon of Black Pepper
– 1/2 Cup of Hummus
– 2 Cups of Shredded Chicken

Instructions:
– Mix together in a bowl the tomatoes, green pepper, red onion, parsley, olive oil, salt & pepper until well combined. (This is the Mediterranean Salsa Mix).

– Put the Pita in a toaster and rotate after 1 minute or until Pita looks golden brown on both sides.
(If you have a flat iron toaster only cook for 1 minute).

– Cut the Pita in half (be careful as the Pita might still be hot).

– Spread 1 Tablespoon of hummus in each halved Pita.

– Fill each halved Pita with equal amounts of Mediterranean Salsa Mix and Shredded Chicken.

Serve & Enjoy!

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